Ingredients White Mausu Cashew Crunch 240g

White Mausu cashew crunch is sweet and salty, and it instantly awakens a bowl of noodles, or gyoza dumplings. Use it to transform leftover chicken with rice, or try mixing it with a little vinegar to make a dressing for salads or steamed greens.

About White Mausu

White Mausu has gained a cult following among spice fanatics, loved for addictive flavour combinations that perfectly balance the fiery heat of chilli oil. Inspired by Hong Kong childhood nostalgia, White Mausu have developed their condiments from the humble beginnings of their Dublin cafe, into a range of versatile sauces and rayus their fans can’t get enough of.  

Ingredients: *Sunflower oil, *cashews (19%), *sesame seeds, *sunflower seeds, *shiro miso (soya), *tamari (soya), *maple syrup, crispy garlic, sea salt. * Certified organic

Allergy advice: allergens listed in bold

Storage: Store in a cool, dry place. Stir well before use.